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Results of head lettuce breeding for commercial production
Davletbaeva O.R., Gordeev R.V., Lytov V.I., Ibragimbekov M.G.
The effect of mineral and organic fertilizers on the agronomic characteristics of Chinese cabbage
Yanchenko E.V., Mudrechenko S.L., Yanchenko A.V., Ivanova M.I.
Comparative evaluation of F1hybrids of cherry tomato with different fruit colors based on a set of biochemical, biometric and organoleptic parameters
Topinskiy A.I., Gavrish S.F.
Agronomic pеrformancе of vеgеtablе soybеan grown in thе Moscow rеgion
Mullo P.F., Romanova Е.V.
Application of organic fertilizers in the cultivation of early potatoes in the Non-Chernozem zone
Dyikanova M.E., Terekhova V.I., Vorobyev M.V., Bocharova M.A.
Humate-based biologics in the technology of tomato growing in the open ground of the republic of Dagestan
Akhmedova P.M.
Selection results for white cabbage for the North Caucasus region
Kostenko G.A.
Comparative evaluation of pink F1tomato hybrids with intense flesh color in terms of yield, biochemical composition, and organoleptic characteristics in film greenhouses in southern Russia
Gavrish S.F., Redichkina T.A., Sushkova A.A.
Yield and quality of onions using organic, mineral fertilizers and growth stimulators
Kolomiets A.A., Vasyuchkov I.Y., Uspenskaya O.N.
Drip irrigation of vegetable crops
Fedosov A.Y., Menshikh A.M., Yanchenko A.V., Ivanova M.I., Eremenko A.N.
Field resistance of common beans to a complex of pathogens under the influence of biopriming in the Moscow region
Eremina N.A., Sokolova L.M.
Irrigation regime and fertilizer rates of adaptive tomato varieties and hybrids in conditions of slightly saline soils of the Bukhara region
Ostonakulov T.E., Adilov M.M., Saidova G.A.
Level of mineral nutrition has influence on potato yield and its suitability for processing
Kashina Y.G., Drenova N.V., Zeyruk V.N., Vasilyeva S.V., Belov G.L.
The effectiveness of the use of foliar top dressing in the aftereffect on the formation of the vegetative mass of potatoes
Kuklina N.M.
1 - 14 of 14 Items

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