Email this article New in bacteriophage's usage
- Authors: Seregin IG1, Flerova AD1, Linev SV2
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Affiliations:
- FSI Moscow state university of engineering biotechnology
- Russian national state scientific monitoring institute
- Issue: No 4 (2008)
- Pages: 54-57
- Section: Articles
- URL: https://ogarev-online.ru/2312-797X/article/view/329588
- ID: 329588
Cite item
Abstract
There were held studies on possibility of bacteriophage's usage for prevention of salmonella contamination of farce and fabricated sausage goods. Bacteriophage Salmonella typhimurium and S. enteritidis with 1 × 10-7-1 × 0-8 activity were used. They were added in farce through water.
About the authors
I G Seregin
FSI Moscow state university of engineering biotechnologyFSI Moscow state university of engineering biotechnology
A D Flerova
FSI Moscow state university of engineering biotechnologyFSI Moscow state university of engineering biotechnology
S V Linev
Russian national state scientific monitoring instituteRussian national state scientific monitoring institute
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