Editorial Team

Editor in Chief

Deputy Chief Editor

Executive secretary

Editorial board

  • Sonia Aghighi, Shahid Bahonar University, Kerman, Iran, Islamic Republic of
  • Rikkardo Valentini, Nobel Peace Prize Laureate (2007), University of Tuscia, Viterbo, Italy
  • Aleksey A. Vasil'ev, Moscow State Academy of Veterinary Medicine and Biotechnology after K.I. Scriabin, Moscow, Russian Federation
  • Murat S. Gins, Federal Scientific Center of Vegetable Growing, Moscow region, Odintsovo city district, VNIISSOK, Russian Federation
  • El'vira A. Dovletyarova, Российский университет дружбы народов, Москва, Russian Federation
  • Viktor I. Dolzhenko, Аll-russian institute of plant protection (fsbsi vizr),Saint-Petersburg, Russian Federation
  • Nikolay N. Dubenok, Russian state agrarian University - Timiryazev Moscow Agricultural Academy, Moscow, Russian Federation
  • Galimzhan K. Duskaev, Federal State Budgetary Institution "Federal Scientific Center" biological systems and agricultural technologies RAS, Orenburg, Russian Federation
  • Ivan A. Egorov, All-Russian Research and Technological Poultry Institute” of Russian Academy of Sciences, Moscow, Russian Federation
  • Aleksey A. Zavalin, Pryanishnikov institute of agrochemistry, Moscow, Russian Federation
  • Dimitris Koveos, Aristotle University of Thessaloniki, Laboratory of Applied Zoology and Parasitology, Thessaloniki, Greece
  • Vyacheslav I. Kotarev, All-Russian Research Veterinary Institute of Pathology, Pharmacology and Therapy, Moscow, Russian Federation
  • Andrey G. Koshchaev, Kuban State Agrarian University named after I.T. Trubilin, Krasnodar, Russian Federation
  • Yakov V. Kuzyakov, Georg-August University, Göttingen, Germany; RUDN University, Moscow, Russian Federation
  • Nejad Mohammadi, Shahid Bahonar University, Kerman, Iran, Islamic Republic of
  • Andrey E. Novikov, Volgograd State Technical University (VolSTU), Volgograd, Russian Federation
  • Viktor F. Pivovarov, Scientific director of the Federal Scientific Center of Vegetable Growing, Russian Federation
  • Vadim G. Plyushchikov, Peoples’ Friendship University of Russia (RUDN University), Moscow, Russian Federation
  • Aleksandr A. Solov'ev, All-Russia Research Institute of Agricultural Biotechnology, Moscow, Russian Federation
  • Viktor G. Sychev, Pryanishnikov All-Russian Research Institute of Agrochemistry RAAS, Moscow, Russian Federation
  • Boris V. Usha, Moscow State University of Food Production, Moscow, Russian Federation
  • Yusupzhan A. Yuldashbaev, Russian State Agrarian University - Moscow Timiryazev Agricultural Academy, Russian Federation
  • Morteza Yousefi, PEOPLES' FRIENDSHIP UNIVERSITY OF RUSSIA (RUDN university), Russian Federation

Editorial Staff

Согласие на обработку персональных данных

 

Используя сайт https://journals.rcsi.science, я (далее – «Пользователь» или «Субъект персональных данных») даю согласие на обработку персональных данных на этом сайте (текст Согласия) и на обработку персональных данных с помощью сервиса «Яндекс.Метрика» (текст Согласия).