Approaches to the Development of Beekeeping on Post-Agricultural Lands in the North-West Federal District of the Russian Federation

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Abstract

Approaches to sustainable development of food production and agriculture are being considered, taking into account ecological, social, and economic aspects. Special attention is paid to the development of beekeeping on post-agricultural lands in the North-West Federal District of Russia and its potential in solving the problems raised in the General Assembly of the United Nations on sustainable development and the Strategy for Improving the Quality of Food Products in the Russian Federation until 2030. Developing beekeeping is an important factor in the sustainable development of food production and agriculture, contributing to regional development and solving the problems raised in the General Assembly of the United Nations on sustainable development. In our opinion, the development of beekeeping and related industries on abandoned agricultural lands can solve many problems at the regional, national, and global levels. These problems are related to sustainable deve lopment, ensuring food security, environmental sustainability, and social issues.

About the authors

Sergey G. Paramonov

Saint Petersburg Chemical and Pharmaceutical University of the Ministry of Health of the Russian Federation

Author for correspondence.
Email: sergei.paramonov@pharminnotech.com

Ph.D of Biological Sciences, Associate Professor at the Industrial Ecology Department

Russian Federation, Saint Petersburg

Mikhail V. Tomusiak

Saint Petersburg Chemical and Pharmaceutical University of the Ministry of Health of the Russian Federation

Email: tomusyak.mihail@spcpu.ru

Master’s student of the Department of Industrial Ecology

Russian Federation, Saint Petersburg

Mark A. Alexandrov

Saint Petersburg Chemical and Pharmaceutical University of the Ministry of Health of the Russian Federation

Email: mark.aleksandrov@spcpu.ru

Student of the Faculty of Pharmacy

Russian Federation, Saint Petersburg

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