Variability of the lysozyme content in bream from the Rybinsk Reservoir in different seasons of the annual cycle


如何引用文章

全文:

开放存取 开放存取
受限制的访问 ##reader.subscriptionAccessGranted##
受限制的访问 订阅存取

详细

The seasonal variability of the lysozyme content has been detected in the liver, kidney, and spleen of bream. It is manifested in a higher lysozyme content in cold winter months and lower values in other seasons. It is shown that the enzyme activity is absent in blood serum of the studied fish regardless of its amount in immunocompetent organs. A high content of lysozyme in organs in the cold season of the year is not the result of the immunomodulatory effect of water temperature on this parameter but can be determined by physiological factors that do not depend on seasonal variations of the environmental temperature. It has been established that the blood serum in fish does not indicate the entire dynamics of the enzyme in the organism.

作者简介

M. Subbotkin

Papanin Institute for Biology of Inland Waters

编辑信件的主要联系方式.
Email: smif@ibiw.yaroslavl.ru
俄罗斯联邦, Borok, Nekouzskii raion, Yaroslavl oblast, 152742

T. Subbotkina

Papanin Institute for Biology of Inland Waters

Email: smif@ibiw.yaroslavl.ru
俄罗斯联邦, Borok, Nekouzskii raion, Yaroslavl oblast, 152742

补充文件

附件文件
动作
1. JATS XML

版权所有 © Pleiades Publishing, Inc., 2016