The resource potential of Russian lands for crop farming
- Авторы: Ivanov A.L.1, Savin I.Y.1,2, Stolbovoy V.S.1
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Учреждения:
- Dokuchaev Soil Institute
- Peoples’ Friendship University of Russia
- Выпуск: Том 473, № 1 (2017)
- Страницы: 346-349
- Раздел: Geography
- URL: https://ogarev-online.ru/1028-334X/article/view/189505
- DOI: https://doi.org/10.1134/S1028334X17030138
- ID: 189505
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Аннотация
Geoinformational analysis shows that the fraction of lands that are optimal for farming of the main crops in Russia is about 10% of the available land at best (for summer wheat, buckwheat). For the majority of other crop cultures, this value is a few percent at most. The available resources are used very incompletely. The index of completeness of land resource potential use is no more than 10% for the majority of crops. Only in the case of soy are the available resources almost completely involved, whereas available land resources of winter wheat, grain maize, and sunflowers are used at 20–30%.
Об авторах
A. Ivanov
Dokuchaev Soil Institute
Email: savigory@gmail.com
Россия, Moscow, 119017
I. Savin
Dokuchaev Soil Institute; Peoples’ Friendship University of Russia
Автор, ответственный за переписку.
Email: savigory@gmail.com
Россия, Moscow, 119017; Moscow
V. Stolbovoy
Dokuchaev Soil Institute
Email: savigory@gmail.com
Россия, Moscow, 119017
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