Biologically Active Compounds in Aqueous Extracts of Caragana jubata (Pall.) Poir.
- Авторы: Kakorin P.A.1, Perova I.B.1,2, Rybakova E.D.1, Éller K.I.2, Ramenskaya G.V.1, Pavlova L.A.1, Teselkin Y.O.3
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							Учреждения: 
							- I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University)
- Federal Research Center of Nutrition and Biotechnology
- N. I. Pirogov Russian National Research Medical University
 
- Выпуск: Том 51, № 11 (2018)
- Страницы: 1014-1020
- Раздел: Medicinal Plants
- URL: https://ogarev-online.ru/0091-150X/article/view/244891
- DOI: https://doi.org/10.1007/s11094-018-1731-7
- ID: 244891
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Аннотация
Polyphenolic compounds (flavonoids) of lyophilized aqueous extracts from Caragana jubata (Pall.) Poir. raw material from 2010 and 2015 were studied using modern HPLC-DAD-MS. Primarily mono- and diglycosides of O-hydroxylated (myricetin, quercetin, kaempferol) and O-methylated flavonols (isorhamnetin, laricitrin, syringetin) were identified. Long-term storage of dried raw material under standard conditions had little effect on the quantitative content of polyphenolic compounds. Acute toxicity studies of C. jubata extract showed no toxicity.
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Об авторах
P. Kakorin
I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University)
							Автор, ответственный за переписку.
							Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							8 – 2 Malaya Trubetskaya St., Moscow, 119991						
I. Perova
I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University); Federal Research Center of Nutrition and Biotechnology
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							8 – 2 Malaya Trubetskaya St., Moscow, 119991; 2/14 Ust’inskii Proezd, Moscow, 109240						
E. Rybakova
I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University)
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							8 – 2 Malaya Trubetskaya St., Moscow, 119991						
K. Éller
Federal Research Center of Nutrition and Biotechnology
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							2/14 Ust’inskii Proezd, Moscow, 109240						
G. Ramenskaya
I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University)
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							8 – 2 Malaya Trubetskaya St., Moscow, 119991						
L. Pavlova
I. M. Sechenov First Moscow State Medical University, Ministry of Health of Russia (Sechenov University)
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							8 – 2 Malaya Trubetskaya St., Moscow, 119991						
Yu. Teselkin
N. I. Pirogov Russian National Research Medical University
														Email: kakorinpa@gmail.com
				                					                																			                												                	Россия, 							1/9 Ostrovityanova St., Moscow, 117997						
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